CENTENNIAL US

Known for being the hops that "tastes like it smells". This found hop from Virgil Gamache Farms in Washington packs a fruity punch that is just what your IPA needs.

Since this hop’s release in 2012, it’s become unmistakably one of the most popular hop varieties for brewers and beer drinkers across the world. With intense aromas of mango, pine, tangerine, and lime, this dual-purpose hop has become a workhorse variety on all sides of the brew and elevates any style of beer its used in. Mosaic is the first daughter of Simcoe and Nugget and showcases that lineage through its versatility in the brewing process as both a viable aroma and bittering option.

Known for its spicy citrus aroma, this popular hop was released in 1972 by Oregon State University and was named after the Cascade Mountain Range.

Known for its juicy tropical yet resiny pine, this experimental hop from Jackson Farms was released in Idaho in 2015.