This post highlights Mill 95’s collaboration with Mammoth Brewing on a new IPA built around two standout experimental hops, Pink and YQH-1320. From early recipe planning to hop selection and brew day decisions, the piece walks through how the teams crafted a vibrant, aromatic beer that debuted at the California Craft Brewers Conference and showcases the potential of innovative hop varieties.
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Blog posts of '2023' 'April'
This post explores how El Dorado® found a strong second home in Idaho, from its early expansion beyond Yakima to its rise as a top choice among brewers. Through insights from CLS Farms and Obendorf Farms, the blog highlights the variety’s lineage, growing characteristics, unique Idaho expressions, and the aromas brewers can expect throughout the brewing process.
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